Grand Wine Tasting Saturday 24th October 1pm - 5pm

Distilled from 100% blue Weber agave, it is aged for at least a year in barrels not to exceed 600 liters. Any type of wood is acceptable, but ex-bourbon barrels are most common. Añejo tequilas are also known as aged or extra aged .

The aroma shows a sweet and herbaceous note, particularly mint and something akin to tree bark. The sweetness continues on the palate initially before ending in a slightly bitter and musky finish. The tequila is fairly neutral otherwise and would app... Read More

Distilled from 100% blue Weber agave, it is typically unaged , clear, and bottled straight after distillation. Sometimes rested in stainless steel up to 60 days and can also be aged in wood for no more than 30 days.