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CALVADOS NOROIS XO 750ML

$46.99 -- NOROIS X.O. comes from diverse Calvados Pays .

Purchase CALVADOS NOROIS XO 750ML

NOROIS X.O. comes from diverse Calvados Pays d'Auge which are aged from 8 to 10 years old. fruity with a final of grilled almonds

Purchase CALVADOS NOROIS XO 750ML

• SKU: 04207

Other products in the category Wine:

ALLEGRINI PALAZZO DELLA TORRE 750ML -- Allegrini's Palazzo della Torre is a favorite ripasso-style wine. It reveals a plump, juicy personality loaded with perfumed, jammy fruit, roasted coffee beans and new leather. It is a gorgeous effort at this level and a terrific value. Parker-90pts.var addthis_pub="edwassmer";

ALTOS LAS HORMIGAS MALBEC 750ML -- The Altos Las Hormigas Malbec is a medium-bodied, red value wine with plenty of plums and toasted wood flavors. Altos Las Hormigas has created a quintessential example of a Malbec from Argentina.var addthis_pub="edwassmer";

ANTINORI VILLA ANTINORI TOSCANA ROSSO IGT 2007 750ML -- Intense ruby red colour. Fruity hints on the nose blend well with the toasty, chocolate and vanilla notes from ageing in wood. A complex, well-structured wine with smooth, stylish tannins.var addthis_pub="edwassmer";

ARAGOSTA VERMENTINO 750ML -- Crisp light and dry- perfect compliment for shellfish or other white fleshed fishvar addthis_pub="edwassmer";

B V NAPA MERLOT 750ML -- Mellow and ripe with good fruit and mild tannin balancevar addthis_pub="edwassmer";

BABICH SAUVIGNON BLANC 750ML -- Babich Marlborough Sauvignon Blanc is an ideal aperitif wine, and can also be enjoyed with pasta, seafood, white meats and vegetarian dishes. Classic grassy, citrusy New Zealand style.var addthis_pub="edwassmer";

BENTON LANE PINOT NOIR 2008 750ML -- This brilliantly hued red wine has delicate aromas of strawberry and rose petal with more complex scents of autumn leaves and chocolate layered in . On the palate, it exhibits classic bright cherry flavors with hints of hibiscus, beetroot and red licorice. The wine is lithe and crisp with fine grained tannins that provide a nice framework to the silky mid-palate.var addthis_pub="edwassmer";

BERINGER KNIGHTS VALLEY CAB SAUV 2008 750ML -- A mouth full of fruit that is sweet, round and complex which is supported by nice acidity and supple ripe tannins, this Cabernet Sauvignon highlights Knights Valley's characteristically bright cherry fruit and sweet vanilla oak and pie spice aromas.var addthis_pub="edwassmer";

BERINGER NAPA VALLEY CHARDONNAY 750ML -- Pleasant, medium-deep aromas of ripe apples set this very clean and balanced bottling on the varietal track. it is a likeable and eminently drinkable wine.var addthis_pub="edwassmer";

BLACKSTONE CALIFORNIA MERLOT 750ML -- a rich red wine, with an almost creamy texture. This Merlot has a flavor profile that is brimming over with ripe fruit flavors of plum and blackberry covered with a splash of vanilla - all perfectly rounded out with soft, squishy tannins. The Blackstone Merlot is exceptionally easy to find, well-priced and is a guaranteed crowd-pleaser.var addthis_pub="edwassmer";

BOGLE VINEYARDS MERLOT 750ML -- Smooth and delicious- this wine is a crowd pleaservar addthis_pub="edwassmer";

BOGLE VINEYARDS SAUVIGNON BLANC 750ML -- var addthis_pub="edwassmer";

CAKEBREAD NAPA VALLEY CABERNET SAUVIGNON 2007 750ML -- Cakebread Cellars 2004 Cabernet Sauvignon boasts enticing aromas of ripe black fruits and dark chocolate, with lush, concentrated, blackberry, black cherry and black fig flavors. A supple structure of fine tannins is well-integrated with the wine's ripe fruit and fresh acidity, leading to a finish full of rich dark chocolate and blackberry flavors. Delicious to drink now, this classic Napa Valley Cabernet should develop beautifully .var addthis_pub="edwassmer";

CASA LAPOSTOLLE SAUVIGNON BLANC 750ML -- var addthis_pub="edwassmer";

CASAL GARCIA VINHO VERDE 750ML -- var addthis_pub="edwassmer";

CH ST MICHELLE CABERNET 750ML -- This widely available cabernet is entirely presentable in a direct, black cherry and red peppery, mid-sized, lightly tannic, drink-now style. It brings Bordeaux like quality on the nose and follows through on the palate with nice body and a thorough tannin structure that only work to support this already solid Cab.var addthis_pub="edwassmer";

CHALONE PINOT NOIR ESTATE 750ML -- Raspberry fruit and black cherries give the wine an exceptionally pleasing taste with good acidity and balance. Great with pork, etc., or all by itself!var addthis_pub="edwassmer";

CHANDON NAPA BRUT CLASSIC 750ML -- Classic balance typifies this refreshingly soft, yet dry wine. When you taste Brut Classic, look for nutty flavors with hints of brioche that build to a refreshing dry finish. The wine delivers complex apple and pear characteristics accented by citrus spice over notes of almond and caramel in the bouquet.var addthis_pub="edwassmer";

CHATEAU LATOUR PAUILLAC 1999 750ML -- Readers looking for a modern day version of Latour's magnificent 1962 or 1971 should check out the sensational 1999 RP: Latour. It is a big, concentrated offering, exhibiting a dense ruby/purple color, and a classic nose of minerals, black currants, leather, and vanilla. The wine is long, ripe, and medium-bodied, with high levels of sweet tannin. This surprisingly full, concentrated 1999 should be drinkable in 5-6 years; it will last for three decades.var addthis_pub="edwassmer";

CHATEAU OLLIEUX ROMANIS CORBIERES 750ML -- Beautiful, herbal scented and garrigue nose. Concentrated violets and dark fruits. Deceptive concentration, fresh poise, and restraint makes this an instant winner! Grape varietals in this beauty are as follows: 40% Carignane, 30% Grenache and 30% Syrah.var addthis_pub="edwassmer";

CHATEAU ST JEAN SONOMA CHARDONNAY 750ML -- Notes of cantaloupe melon - a medium-bodied entry of ripe pears and toasted oak flavors surround a perfectly balanced wine. Rich and ripe without too much weight, this wine lingers in the mouth with hints of vanilla and yellow stone fruitsvar addthis_pub="edwassmer";

CJ CABERNET SAUVIGNON NAPA 2008 750ML -- Wine Advocate # 192 Dec 2010 Robert Parker 90 Drink: 2010 - 2020 The 2008 CJ is a soft, round, upfront red exhibiting lush black cherry and mocha-infused black currant fruit, silky tannins, hints of loamy soil and tobacco leaf notes and a generous, opulent mid-palate and finish. Drink this delicious, heady 2008 over the next decade. This is the personal project of the increasingly respected and well-known French winemaking consultant, Philippe Melka, and his wife, Cherie. Their negociant blend called CJ comes from three Napa Valley sources, two in the southern region (Soda Canyon and Coombsville) and one from the northern sector of Calistoga.var addthis_pub="edwassmer";

CLOS DU BOIS NORTH COAST CHARDONNAY 750ML -- ripe fruity flavors of pear, crisp green apple, vanilla and toasty caramel. A medium-bodied wine, approximately 70% is barrel-fermented to integrate fruit and oak flavors. Partial malolactic fermentation adds a rich texture and buttery component on the palate.var addthis_pub="edwassmer";

COLUMBIA CREST GRAND EST CABERNET 750ML -- var addthis_pub="edwassmer";

COLUMBIA CREST GRAND EST CHARDONNAY 750ML -- The Chardonnay Grand Estates reveals delightful aromatics of vanilla bean and ripe pear. On the palate, this medium-bodied wine is broad, spicy, and silky-textured. Its vanilla, spice, and white fruit flavors linger in its appealingly supple and pure finish.var addthis_pub="edwassmer";

COLUMBIA CREST GRAND EST MERLOT 750ML -- Blueberry and cocoa aromas continue in the mouth. Velvety softness trails across the palate leaving a rich, fruity finish, true to the spirit of the Washington Merlot.var addthis_pub="edwassmer";

COPPOLA DIAMOND CLARET 750ML -- Francis Coppola Diamond Collection Claret, as its British-derived name implies, is a Cabernet-based wine blended with small amounts of Merlot, Cabernet Franc, Malbec and Petit Verdot. Robust and refined; think James Bond sitting down to a meal of rare filet mignon with a bottle of fine wine, it has lots of fruit, ripe tannins, and good structure. It can stand up to a flavorful steak but has enough finesse to do justice to a lightly seasoned pork tenderloin.var addthis_pub="edwassmer";

COPPOLA DIAMOND MERLOT 750ML -- Francis Coppola Diamond Collection Merlot is a big, scrumptious fruity wine with a subtle smokiness and hints of leather, think fifties supper club with over-sized booths, hearty food and lots of ambience. Balanced and bold, the Blue Label Merlot is an ideal partner for roasted lamb, polenta topped with Bolognese or pulled pork sandwiches.var addthis_pub="edwassmer";

COPPOLA PRESENTS ROSSO 750ML -- Crafted from California's hottest red wine varietals, Rosso blends Zinfandel, Syrah and Cabernet Sauvignon to capture the finest qualities of each varietal. The backbone of Rosso is old-vine Zinfandel. It contributes the deep red raspberry, dark currant and spicy clove aromas and flavors that define the wine. Syrah and Cabernet Sauvignon complete the blend, filling out the palate with layers of dark cherry and blackberry fruit flavors, and lending a hint of mocha notes to the finish. Enjoyable on its own, Rosso is also a perfect accompaniment to hearty pastas or seasonal barbecues.var addthis_pub="edwassmer";

D'ARENBERG THE DEAD ARM SHIRAZ 2005 750ML -- Wine Advocate #161 (Oct 2005) One of this estate's flagship wines, the 2003 The Dead Arm Shiraz appears to be better than the 2002. A deeper, richer, fuller-bodied offering that spent time in equal parts French and American oak, it possesses an opaque purple color, great intensity, and a fabulously sweet nose of blackberries, cassis, asphalt, earth, and oak. Powerful, super-concentrated, and obviously fashioned from low yields and old vines, this is a classic McLaren Vale old vine Shiraz that should age nicely for 15+ years.var addthis_pub="edwassmer";

DAVID BRUCE PETITE SIRAH 750ML -- var addthis_pub="edwassmer";

DOM ST MICHELLE BRUT 750ML -- Elegantly delicate and balanced with clean crisp Methode Champenoise character. Tiny pinpoint bubbles and toasty accents join classic apple and pear flavors.var addthis_pub="edwassmer";

DOMAINE DE LA RECTORIE BANYULS LE MUTE SUR GRAINS 500ML -- var addthis_pub="edwassmer";

DR L RIESLING 750ML -- Light, crisp, clean, has a taste like no other wine - a sister to champagnevar addthis_pub="edwassmer";

EXCELSIOR CABERNET SAUVIGNON 750ML -- The Excelsior Cabernet Sauvignon is from South Africa, and the back label describes it as "Brimming with abundant blackcurrant aromas, this full-bodied wine is a mouthful of juicy plum flavors. Delightfully versatile, it makes a delicious partner to a wide variety of foods, including chicken, red meats, game or rich pastas."var addthis_pub="edwassmer";

FERRARI CARANO CHARDONNAY 2008 750ML -- Nicely concentrated and well-defined appley fruit is framed with a fine measure of oak in the full-volume aromas of this easy-to-access youngster, and, once in the mouth, it follows accordingly with lively, medium-deep flavors that are long on fresh apples and deftly fit oak. If thoroughly enjoyable now for its youthful immediacy, it has the depth and balance to insure a year or two of positive growth.var addthis_pub="edwassmer";

FERRARI CARANO MERLOT 2008 750ML -- Primarily Merlot and the rest Malbec, Cabernet Sauvignon, and Cabernet Franc. The wine offers a purple/ruby color, great fruit and intensity, plenty of alcohol and glycerin, full body, and a decadent, lavishly rich, seductive style that is hard to ignore. It should drink well for at least a decade.var addthis_pub="edwassmer";

FLOWERS SONOMA PINOT NOIR 2009 750ML -- Fresh fruit aromas of cherry, plum, and raspberry are followed by hints of sandalwood, mineral, and leather. This wine offers crisp acidity upon entry unfolding with flavors of plum, raspberry and spice. Tannins are supple creating a long, soft finish. .var addthis_pub="edwassmer";

GAIA NOTIOS RED 750ML -- he Southern Mediterranean, an area famous all over the world for its healthy cuisine, would not be complete without red wine. Our red NOTIOS (the Southerner) originates from selected, low-yield Agiorgitiko grapes of the hills surrounding Nemea. Situated in the heart of the vineyard, our small but modern winery painstakingly produces a pleasantly complex wine, which can be further aged an additional 36-48 months. This wine is best characterized by its intensity, its deep red color, its clarity and its elegance. NOTIOS blends hints of gooseberry, butter caramel and a discreet wood fragrance, creating a particularly soft flavor with a low tannin content that underscores its rich, well-structured, velvety body. This wine enhances medium to high intensity dishes and delicacies, and is best served at 18 degrees Celcius. Most importantly, do not forget that its southern origin demands good company.var addthis_pub="edwassmer";

GEORGES DUBOEUF BROUILLY CHATEAU DES GRAND CROIX 750ML -- Very dark reddish-purple. Pleasant cherry-berry aromas, subtle, a bit tight on the nose. Deep and complex, tannic; promising, but like most of the single-domaine Duboeufs tasted, could use a year or two of cellar time.var addthis_pub="edwassmer";

HATZIMICHALIS CABERNET 750ML -- A full-bodied dry wine that is aged in French oak barriques. It is garnet in color with a complex and aromatic bouquet with a medium to long finish.var addthis_pub="edwassmer";

HENSCHKE MOUNT EDELSTONE SHIRAZ 2004 750ML -- var addthis_pub="edwassmer";

INNISKILLIN VIDAL ICE WINE 2006 375ML -- The nobility of this vintage shines with an alluring assortment of fresh tangerine, papaya and lychee. These exquisite fruit flavours, combined with invigorating acidity offer multi-layers of balanced pleasure. Perfect on its own as a dessert, or an excellent match to fresh fruit, rich pate or fine blue veined and cream based cheese.var addthis_pub="edwassmer";

LOS VASCOS CABERNET SAUVIGNON 750ML -- Nice juicy blackberry and red cherry fruit, with vanilla, mineral and briar notes as well. Solid, juicy finish. great value for your money. French vinification, Chilean price - any questions?var addthis_pub="edwassmer";

LOUIS ROEDERER BRUT PREMIER NV 750ML -- By Connoisseurs' Guide Connoisseurs' Guide to California Wines, Dec 01 We are reminded of Roederer's California wines when we taste this one. This French version is a bit less fruity and bit richer in aged yeast, yet the family style featuring generous fruit and creamy, toasty yeastiness comes through clearly. Tiny, pinpointy carbonation and a long, lively finish complete the picture of this top-ranked Brut.var addthis_pub="edwassmer";

MARENCO BRACHETTO D ACQUI 2008 750ML -- light, medium sweet , slightly fizzy red with a touch of muscat in the aroma- generally good with dessertsvar addthis_pub="edwassmer";

NORA ALBARINO 750ML -- This tasty, stainless steel-fermented and aged Albarino should have fish and shellfish lovers salivating. Nora possesses a full style as well as notes of white peaches, apricots, and honeysuckle, oodles of fruit, good natural acidity, and an elegant, clean, fresh finish. A big, ripe effort, it will offer delicious drinking over the next year.var addthis_pub="edwassmer";

QUINTESSA 2007 750ML -- The 2007 looks to be one of Quintessa's strongest efforts to date. Dark ruby/purple, with sweet black currant, cherry, and loamy soil notes intermixed with some subtle spice box and background oak, this wine is rich and medium to full-bodied, with round, silky tannins, and an attractive set of aromatics. Very accessible and drinkable now, it should age nicely for 15 or more years. 91pts Robert Parkervar addthis_pub="edwassmer";

RONTETS POUILLY FUISSE PIERREFOLLE 2006 750ML -- Alcoholic fermentation takes place only with natural yeasts in temperature controlled 30 hl oak vats and barrels. Maturation on fine lees takes place in oak barrels and vats, with ageing periods ranging from 10 to 24 months depending on the cuvee. The wine is fined with bentonite only when needed, and only the Clos Varambon sees a light Kieselguhr filtration before bottling. After a long ageing on lees and a few attentive rackings, the two other cuvn++es gain a stability level high enough to be bottled without any filtration.var addthis_pub="edwassmer";

TAYLORS 30 YR TAWNY 750ML -- By Stephen Tanzer Stephen Tanzer's International Wine Cellar, Mar/Apr '98 Rated: 30-Year-Old Tawny Smoky, deeply pitched aroma of toasted almond. Full and sweet, with impressive fruit and inner-mouth perfume. Minerally, firm and bright, but a bit more fiery than the 30-year-old version from Fonseca.var addthis_pub="edwassmer";



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